Shopping List · Week of May 11

Everything you need,
by aisle.

A complete grocery run for four people, sorted by supermarket section so you walk through the store once and leave with everything. Tap to check off as you go.

For 4 people
Covers 4 dinners
Total items 27 ingredients
0 / 27 collected
01 · Aisle

Produce & Fresh Herbs

15 items
Vegetables
  • Broccoli, large head1
  • Brussels sprouts2 lb
  • Green beans1 lb
  • Sweet potatoes, medium4
  • Yukon gold potatoes, medium6
  • Carrots, large6
  • Celery, bunch1
  • Yellow onions2
Aromatics & Citrus
  • Garlic, whole heads2
  • Lemons2
Fresh Herbs
  • Fresh dill, bunch1
  • Fresh rosemary, bunch1
  • Fresh thyme, bunch1
02 · Aisle

Meat & Seafood Counter

4 items
Seafood
  • Salmon fillets1.5 lb
Beef
  • Sirloin or ribeye steak1.5 lb
  • Beef chuck, cubed for stew3 lb
Pork
  • Bone-in pork chops4 chops · ~1.5 lb
03 · Aisle

Pantry & Shelf-Stable

8 items
Grains & Broth
  • Quinoa, dry1 lb bag
  • Low-sodium beef broth64 oz · 2 cartons
  • Tomato paste, small can1
Oils & Vinegars
  • Extra virgin olive oil1 bottle
  • Balsamic vinegar1 bottle
Spices & Seasoning
  • Bay leaves1 jar
  • Black peppercorns1 grinder
  • Sea salt or kosher salt1 box